greek or low fat yogurt (you’ll need about 1 1/2 cups to fill 10 molds this size)
honey or agave nectar (optional)
fresh fruit, sliced as needed
popsicle mold & sticks
In a bowl combine yogurt and a couple teaspoons of honey or agave nectar (if you’re using regular or flavored yogurt, (or trying to be really healthy!), you can skip this step). If the yogurt seems too thick, you can add a little milk to help thin it out. Pour a small amount of yogurt into the popsicle molds, just enough to fill the tip. Add sliced fresh fruit, muesli and more yogurt, layering as desired, until molds are full. Insert popsicle sticks into molds and freeze.