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Banana Muesli Bread

A nutty whole-wheat banana muesli bread from Nicola at http://nicolaknits.wordpress.com/ I had some muesli in a container in the fridge (recipe below) and I used this in the bread.

Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes

Ingredients

  • 2 cups wholewheat flour
  • 2 cups muesli
  • 2 ripe mashed bananas
  • 1/2 cup raisins
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup oil
  • 2 tbsp soyflour
  • 3/4 cup water

Instructions

  1. Mix it all together and put the dough into a large loaf pan lined with baking parchment.

  2. Bake it for 1 hour at 325 degrees F.

  3. When it’s cool, slice and spread with Earth Balance vegan Buttery Spread.